Prestige Mini Turbo 18%, 8 litre
For small batches or slower fermentation. A slow fermentation is better for Schnapps.
Number of sachets in one box: 200
Please order full boxes if you have the opportunity, it facilatetes handling for our staff.
€1.81
Availability:
In stock
SKU
22677
Suffice to make 8 liter fermentation with 18% strength. Use 2.5 kg of sugar. Start S.G. just over 1,120 (+120 with Oechslemeter) and finish at SG 982 (-18 with Oechslemeter). There is at least 18% alcohol in the mash when finished. Fermentation time is approximately 1 week. Excellent for fruit schnapps and fruit wine and enough to make 25 liters.
Schnapps should ferment slowly, in a time period of 3-4 weeks, so that no flavor disappears with the carbonation. This, together with the significant content of nutrition in the fruits, is the reason for the small amount of yeast dosage.
Schnapps should ferment slowly, in a time period of 3-4 weeks, so that no flavor disappears with the carbonation. This, together with the significant content of nutrition in the fruits, is the reason for the small amount of yeast dosage.