Pear Brandy is a dry liqueur that is often drunk straight. In bars it is often mixed with cacao milk (Pear Lumumba).
1000 ml bottle, sufficent to make 50 bottles of 750 ml Pear Brandy. Dosage 20 ml to make a 750 ml bottle of liqueur. Comes with measuring cup for easy dosage for 75 cl bottles. Instructions and more information can be found on the label included.
